Pizza
Margherita Pizza
Mozzarella and tomato sauce.
$12.95
Napolitana Pizza
Fresh tomatoes, fresh mozzarella, and basil.
$13.95
Romana Pizza
Mozzarella, tomato sauce, prosciutto, and anchovies.
$15.95
Pepperoni Pizza
Jalapenos, homemade meatballs, shallots.
$14.95
Antica Jalapenos & Meatballs Pizza
Jalapenos, homemade meatballs, shallots.
$15.95
Tre Sapori Pizza
Mozzarella, tomato sauce, black olives, roasted red peppers, and sausage.
$16.95
Quattro Stagione Pizza
Mozzarella, tomato sauce, prosciutto, artichokes, black olives, and mushrooms.
$17.95
Insalate
Insalata Mista
Lettuce, tomatoes, cucumbers, celery, and Gaeta olives with Antica dressing.
$10.95
Insalata Capricciosa
Arugula, spinach, Belgium endive radicchio, cherry tomatoes, and fresh mozzarella with Antica dressing.
$13.95
Caesar Salad Antica
Romaine, croutons, and Parmigiano cheese in an Antica Caesar dressing.
$11.95
Insalata Caprese
Fresh mozzarella, tomatoes, roasted red peppers, and basil with Antica dressing.
$13.95
Antipasti
Mozzarella in Carrozza
Deep-fried breaded mozzarella with tomato sauce.
$12.95
Polpette "Piciriddi"
Small meatballs stuffed with mozzarella and prosciutto in a rich spicy tomato sauce.
$14.95
Funghi Ripieni
Mushrooms stuffed with chop meat, peppers, mozzarella, and pancetta in a pink sauce.
$14.95
Calamari Fritti
Deep-fried calamari.
$16.95
Homemade Crab Cake
Garnished with baby arugula, cherry tomatoes topped with sliced avocados, finished with lemon Dijon dressing
$17.95
Sandwiches
Grilled Chicken Sandwich
With lettuce and tomato.
$12.95
Meatball Parmigiana Sandwich
With marinara sauce, meatballs and parmesan cheese.
$12.95
Chicken Parmigiana Sandwich
Chicken with sauce and mozzarella cheese.
$13.95
Pasta
Penne Vodka
Fresh cream, tomato sauce, and vodka.
$15.95
Penne Siciliane
$15.95
Fettuccine Alfredo
Homemade pasta in a white cream sauce.
$16.95
Spaghetti Carbonara
Eggs and bacon in a fresh cream sauce.
$16.95
Spaghetti Puttanesca
Spaghetti pasta with capers, Gaeta olives, fresh tomatoes, garlic, and olive oil.
$17.95
Penne Spezzatino
Tender chicken chunks with peas and mushrooms in a pink cream sauce.
$17.95
Busiate Cu Li Sardi
Homemade pasta with sardines, young fennel, pine seeds, raisins, and toasted breadcrumbs on top.
$18.95
Tagliolini Capitano
Homemade pasta with crab meat, shrimp, fresh tomato sauce, and a touch of cream.
$18.95
Orecchiette Broccoli Rape e Salsiccia
Homemade pasta with broccoli rape, with sun-dried tomatoes & sausage in garlic & oil.
$18.95
Pollo
Pollo Alla Griglia
Grilled breast of chicken.
$15.95
Pollo Milanese
Breaded chicken breast with pecorino cheese, garlic, and parsley.
$17.95
Pollo Parmigiana
Chicken parmigiana.
$19.95
Pollo Francese
Dipped in eggs and sauteed in a lemon and white wine sauce.
$19.95
Pollo Marsala
With mushrooms in a marsala wine sauce.
$19.95
Pollo Cordon Blue
Breaded chicken breast topped with prosciutto, eggplant, and mozzarella in a brown sauce.
$20.95
Carne
Vitello Milanese
Breaded veal cutlet with pecorino cheese, garlic, and parsley.
$19.95
Vitello Parmigiana
Veal Parmigiana.
$21.95
Scaloppine Francese
Dipped in eggs and sauteed in a lemon and white wine sauce.
$21.95
Scaloppine Pizzaiola
Fresh tomatoes, garlic, and oregano.
$21.95
Scaloppine Marsala
With mushrooms in a marsala wine sauce.
$21.95
Vitello Cordon Blue
Breaded veal topped with eggplant, prosciutto, and mozzarella in a brown sauce.
$22.95
Pesce
Gamberi Parmigiana
Shrimp parmigiana.
$22.95
Gamberoni Fra Diavolo
Shrimp in a hot spicy tomato sauce.
$22.95
Gamberoni Scampi
Shrimp with garlic in a lemon and wine sauce with chopped tomatoes.
$20.95
Desserts
Frutta Di Bosco
$8.00
Antica Trattoria
La Cucina Italiana, with its appetizing medley of aromas, flavors, colors and textures continues to gain magnitude as the western world's favorite cuisine. Italian food is doubly appealing for its healthful nature, for the olive oil, grains, vegetables, herbs, fish, cheese, fruit and wine of the ancient Mediterranean diet that is increasingly esteemed as the ideal modern way to eat. By now the pleasures of pasta, risotto, balsamic vinegar, Parmigan Reggiano, Mozzarella, Gelato and Espresso are so familiar to foreigners that they might not realize that Italy doesn't have a stereotyped national- cuisine. Instead, cooks over the monumental repertory of recipes and dishes that vary from region to region and town to town. It's this local individuality that makes la Cucina Italiana so original, so diversified and so delightful. Fresh produce is essential to Italian cooks-, with their legendary knack for making things look easy. But menus also rely on specialty foods—cheeses, pasta, cured meats and fish, baked goods, olive oil, vinegar, condiments and sauces-crafted by artisans in Italy following age-old techniques. The gap in quality between Italy's authentic artisan foods and widespread fabrications continues to grow. Thank you for coming to Antica Trattoria where Italian food and wine are the quality of life.
Full Hours